Chimay 150 was brewed for the first time in 2012, as a limited edition for the brewery’s 150th anniversary. COLOUR: Pale Gold AROMA(S): Hint of dried fruit and spices FLAVOUR: Very rich and floral TASTE: Balanced with lots of body and a refreshing, subtle aftertaste HEAD: Compact White This top fermented Trappist beer, refermented in the bottle, is neither filtered nor pasteurized.